I’ve been a proponent of fermented foods for years. I’ve made my own kombucha tea in the kitchen and served miso soup for breakfast — much to my children’s chagrin. Like many, I got started on the fermented food kick because of my interest in their numerous health benefits. Many believe that the microorganisms which […]
Read More...Every batch is carefully purified and analyzed to ensure it outperforms standards for mercury and other contaminants. LEARN MORE
Omega Cure is in the triglyceride form for maximum bioavailability. Plus, because it comes as a liquid, it's better absorbed than traditional capsules. LEARN MORE
Omega Cure is rich in not just EPA and DHA omega-3s, but a full spectrum of fatty acids and nutrient cofactors.
Nutritionally speaking, it's like extra virgin olive oil in a world of highly processed omega-3 products. LEARN MORE
Each serving of Omega Cure provides 3000 mg of EPA/DHA – enough to cover most adults’ daily omega-3 needs.
Why does your omega-3 dose matter? LEARN MORE
Because it’s so fresh, Omega Cure doesn't have a fishy taste or smell. Drink it straight, or add to juice, yogurt or kefir.
Want more omega-3 recipe ideas? We've got you covered! LEARN MORE
With fish oil, oxidation levels demonstrate freshness. Omega Cure’s pristine oxidation levels put it in a class by itself.
Why is it important to get a fresh fish oil? And how do we protect Omega Cure's oxidation levels? LEARN MORE